We proudly label ourselves as a diverse business, intertwining the vibrant world of tourism with the fruitful realm of agriculture. Alongside welcoming visitors, we cultivate flourishing peaches, grapes, persimmons, and young apple trees.

In our quest to create a basket full of food, we aim to distribute risk throughout the year by cultivating different income streams. This strategic approach not only enhances our resilience but also allows us to optimise our labour and provide consistent work for our dedicated team throughout the seasons.