Valentine's Day at Opstal

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Valentine’s Day at Opstal

Feb 14, 2021

The Menu

 

STARTER

Springbok Carpaccio Roses

Springbok Carpaccio roses served with caramelized onion cream cheese and fresh basil

 

SECOND COURSE

Smoked Salmon and Prawn Hand roll

Smoked salmon, prawn, carrot, sushi rice wrapped in seaweed topped with wasabi mayo and toasted sesame seeds

 

PALATE REFRESHER

Fresh Cucumber and fennel Gazpacho

 

MAINS

Beef Wellington

Fillet steak coated with black forest ham wrapped in puff pastry served on buttery green beans, a Portabello mushroom and Zuchinni and Gruyer Fritter, finished off with a Spanish smoked Paprika cream

 

 

DESSERT

Chocolate Trio

Dark Chocolate Mousse Cake, White Chocolate Truffle and Almonds covered with Milk Chocolate and brandy mist

Bookings and orders no later than 12 February 2021

 

PHONE

023 344 3001

 

Email

restaurant@opstal.co.za

Details

Date:
Feb 14, 2021