18 June 2023
11:30 FOR 12:00
R380 Per person . Kids u/12 R135
Menu
WELCOME DRINK
Winemakers special choice
STARTER
Beef and butter bean soup
Creamy potato and leek soup
Thyme and garlic infused “vetkoekies” served at the table
MAIN BUFFET
Madras beef curry served with basmati rice
and a selection of condiments
Slow roasted smoke pork neck with quince jelly
Tuscan chicken casserole
Golden fried potatoes
Traditional pumpkin pie dusted with cinnamon sugar
Broccoli and edamame bean salad topped with toasted seeds and nuts
DESSERT
Blueberry and white chocolate torte drizzled
with a berry compote
COFFEE & TEA
KIDS u/12
Chicken strips and chips, ice cream and chocolate sauce, buffet